Named after German capital, Berliner Weisse is a great example of a true German wheat beer. Not sour like its namesake style, it has a lemony-citric fruit sharpness and almost no hop bitterness. Serve chilled with a slice of lemon for a refreshing treat.
Our ingredients for this recipe includes: Â 3 lbs Wheat LME, 3 lbs Pilsner LME, 8oz Carapils malt, 8oz White Wheat malt, 1oz Hallertau bittering hops, 5oz Primer sugar, Muslin bag, Instructions
|Starting Gravity:Â||Â 1.044-1.048Â|
|Â Finishing Gravity:Â||Â 1.012-1.016Â|