Tired of paying such high prices for Belgian beers? Now you can make a quality Belgian beer at home for only a fraction of the cost. Similar to a Chimay, Monksberry has a distinctive Belgian taste. Fruity hop bitterness, full body with caramel notes accents this recipe.
Our ingredients for this recipe includes: 6 lbs Gold LME, 8oz Carapils malt, 8oz Caramel 40, 1 lbs Belgian sugar, 2oz Hallertau bittering hops, 1oz Saaz aroma hops, 5oz Primer sugar, Muslin bag, Instructions
|Starting Gravity:Â||Â 1.050-1.054Â|
|Â Finishing Gravity:Â||Â 1.010-1.016Â|