Serving one beer on tap means making a choice. Serving two means never having to.
Here’s a scenario every kegerator owner eventually faces: your buddy shows up and doesn’t drink IPAs. Or the game night crowd splits between lager drinkers and stout people. Or you’re a homebrewer with two batches conditioning at the same time and no clean way to serve both.
That’s the problem a 2 tap kegerator solves. Two independent faucets, two separate beer lines, two kegs running simultaneously from one refrigerated unit. It’s not a luxury, it’s the practical choice for anyone serious about home draft beer.
Beer Meister has been building and selling dual tap kegerators since before most of the competition was in business. Here’s what you need to know to pick the right one.
Table of Contents
1. How a Two-Tap System Works
2. The Real Advantages of Running Two Kegs
3. Beer Meister’s Dual Tap Lineup
4. Tower Cooling: The Feature That Makes or Breaks the Pour
5. Indoor vs. Indoor/Outdoor: Match the Unit to the Space
6. Homebrewer-Specific Configurations
7. FAQs
How a Two-Tap System Works
The mechanical principle is straightforward. One CO₂ cylinder feeds gas through a dual-gauge regulator into a 2-way air manifold. Each manifold output has its own check valve, which isolates the two gas lines from each other so pressure changes on one side don’t affect the other.
Each gas line runs to its own keg coupler. Each coupler connects to a separate keg. Each keg has its own beer line running up through the tower to its own faucet. The two systems share only the CO₂ source and the refrigerated cabinet. Everything else is independent.
That independence matters. If you want to run a Belgian at 14 PSI alongside a cask-style ale at 6 PSI, you need a dual-body regulator with separate pressure controls per output. Beer Meister offers that as an upgrade across our Premium Series lineup.
The Real Advantages of Running Two Kegs
The obvious benefit is variety: two styles on tap at once. But there’s more to it than that.
• No dead tap time. When one keg kicks, the other is still pouring. You’re never explaining to guests why the beer is gone.
• Commercial plus homebrew. Run a commercial Sanke keg on one tap and a Cornelius corny keg of your own homebrew on the other. Beer Meister’s homebrew-configured dual tap models are set up for exactly this.
• Seasonal rotation. Keep a year-round on one tap and rotate the second with the season: a summer wheat, a fall amber, a winter stout.
• Faster event service. Two taps pour faster than one during a party, especially when you’re serving a crowd.
Beer Meister's Dual Tap Lineup
Beer Meister’s dual tap kegerators come in two series: Premium and Professional. Here’s what separates them in practical terms.
Premium Series: Starting at $1,399.99 (up to 41% off)
The Premium Series is the right starting point for most home bar setups. Every unit includes a dual faucet insulated 3" stainless steel tower, dual-gauge regulator, 2-way air manifold with check valves, two stainless D-System couplers, 5 lb CO₂ tank, 4" casters, drip tray, and all hoses and connectors.
Digital temperature control lets you dial in the exact serving temperature. The full range runs 30 to 50 degrees Fahrenheit. That precision matters: at 38°F CO₂ stays dissolved in beer the way it should. Push past 45°F and foam becomes your constant companion.
Premium Series units are available in black door and stainless door finishes, as both freestanding and built-in configurations, and as either commercial (Sanke) or homebrew (Cornelius) setups.
Professional Series: Starting at $2,849.99 (17% off)
Built for heavier use. Serious home bars, taprooms, and events. The Professional Series uses heavier-gauge stainless construction throughout, higher-capacity compressors rated for more demanding ambient environments, and full component inclusion. If your kegerator will see daily heavy use rather than weekend entertaining, the Professional Series is the right investment.
Tower Cooling: The Feature That Makes or Breaks the Pour
The insulated stainless tower on every Beer Meister 2 tap kegerator isn’t just aesthetic. It’s doing real work.
The tower is where beer line sits at room temperature between pours. Without active cooling in the tower, the beer sitting in those lines warms up. When you pull the handle, that first warm ounce hits serving pressure and releases CO₂ as foam. You dump it, start over, and waste a third of your pint.
Beer Meister’s tower design circulates cold air from inside the cabinet up through the insulated tower column. That keeps the beer lines in the tower at refrigerator temperature. The first pour comes out clean, not foamy.
Indoor vs. Indoor/Outdoor: Match the Unit to the Space
This is the detail that generates the most return calls at Beer Meister. Someone buys a standard indoor unit, puts it in the garage, and wonders why it’s struggling to hold temperature in July.
Standard indoor kegerators are designed to operate in room-temperature environments, typically 60 to 75°F ambient. Once ambient temperatures push past 85°F, the compressor is working against conditions it wasn’t rated for.
Beer Meister’s indoor/outdoor dual tap models are purpose-built for exactly this. Full stainless exterior, sealed electrical components, and compressors rated for wider ambient temperature swings. If your setup is in an unconditioned garage, on a covered patio, or anywhere exposed to weather, the indoor/outdoor model is the one to buy.
Homebrewer-Specific Configurations
Homebrewers have two kegging systems to contend with: the commercial Sanke format (half, quarter, and sixth barrels) and the homebrew Cornelius format (5-gallon ball lock or pin lock kegs). Beer Meister sells dual tap kegerators configured for both.
Homebrew variants swap out the D-System Sanke couplers for ball lock connections and are sized to fit two 5-gallon Cornelius kegs side by side inside the cabinet. They’re labeled clearly in the product listings. Look for "Homebrew" in the product title.
“The most common call we get after someone sets up a two-tap system for the first time: “Why didn’t I do this sooner?””
Browse Beer Meister’s full dual tap kegerator lineup at beermeister.com/collections/dual-tap-kegerators. Free shipping on all Premium and Professional Series units, same-day shipping available.
FAQs
Can a 2 tap kegerator run two different beers at different pressures?
Yes, with a dual-body regulator upgrade. The standard setup runs both kegs at the same pressure, which works for most beer styles. If you want independent pressure control per tap, useful for serving different carbonation levels simultaneously. Beer Meister offers the Taprite Dual Body Regulator as an upgrade.
Will a 2 tap kegerator fit two full-size half-barrel kegs?
Most residential dual tap kegerators, including Beer Meister’s Premium Series, accommodate one full half-barrel and one smaller keg (quarter, sixth barrel, or corny), or two smaller kegs. Check individual product dimensions for specific keg size combinations.
What is the difference between the Premium Series and Professional Series dual tap kegerators?
Premium Series units are designed for home bar and light commercial use, with digital temperature control, insulated stainless towers, and up to 41% current savings. Professional Series models use heavier construction and higher-capacity compressors for continuous operation in more demanding environments.
Is a kegerator 2 taps setup harder to maintain than a single tap?
Not significantly. You’re cleaning two beer lines instead of one, which adds about 10 minutes to your regular cleaning routine. Beer Meister includes a cleaning kit with Premium Series purchases. The rest of the maintenance: o-ring checks, coupler cleaning, regulator inspection, is identical regardless of tap count.
How do I get cold air into the tower on a Beer Meister dual tap unit?
Beer Meister’s insulated 3" stainless towers are designed with a cooler built in that circulates refrigerator air through the tower column. No extra fans or separate tower cooler accessories are required. The cooling is integrated into the tower design on all Premium and Professional Series units.
Beer Meister | Now in Plymouth, MN | beermeister.com | 1-888-453-4233
